What's of history? History nutrient rice


April history means fish! However, the history of our country khabara day. The food is cheap, but this city. Today I will tell about the history of rice nutrition health minister Mohammad Nawaz Joarder a regular contributor to the message. Let's get to know about this.

The village is a popular meal of rice janagostira history. Breakfast in the morning as people eat rice rural history. Generally salt, pepper and green onions are eaten rice mixed history. And urban residents throughout the year, even though the history of the rice bowl of neglect, they presented their first Boishakh bhatake history right on the dinner table. The history of rice, a method of preserving food. Survivors cooked rice for dinner bhatake certain amount of water stored in one night than it might dip into pantaya.
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Basically all sugar and rice. If you eat a variety of water gajanakari ethanol and lactic acid bacteria or yeast creates to break down the sugar. As a result of lactic acid increases the acidity of history (pH decreases) and other harmful bacteria and fungi and the rice pacanakari can not lose.

A scientific examination of the Assam Agricultural University researchers recently found that 100 grams of history (after 1 hour after having soaked) 73.91 mg iron rice is hot and which is the equivalent of just 3.4 milligrams. The amount was increased to 839 milligrams per 100 grams of potassium pantabhate and increase the amount of calcium is 850 mg of calcium, which is the equivalent of only 1 mg of hot rice. The history of rice is decreasing sodium 303 mg of sodium, which is equivalent to 475 mg of hot rice.

Moreover, as a result of history pharamentesanera upsahita stomach, pancreatic enzymes, including some ayamaileja greatly increase the effectiveness of history upsahita aligosakaraidasaha it becomes more complex carbohydrates digest khubasahajei.

In addition, vitamin B6, and vitamin B-12's history in rice utsapantabhata sarkarasamrddha aqueous foods. Keeps the body cool and refreshing on a hot day. Lack of drinking water and water fills the body and the body of the heat balance rakhepanta rice plays in the body and more energy is light, because it pharamenteda meal. Many bacteria are beneficial for the human body in history grew rice.

It is best gastroenteritis, constipation and body away sajibata exists. And body heat balance as well thakepetera disease, constipation and body away sajibata exists. Thakeraktacapa balance and body heat is normal, because the history of hot rice, rice is low compared to the amount of sodium.
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